The Mav Kitchen & Tap House, nestled in Fort Morgan, invites food lovers to explore an innovative twist on American cuisine. Known for its mouthwatering Strombolis, the Bacon Cheese 'Boli seamlessly combines ground beef, bacon, and a mix of cheeses, all elevated by roasted garlic aioli. For those looking to create their own masterpiece, the Build Your Own 'Boli option offers endless possibilities baked to perfection in a stone deck oven. The street tacos are another highlight; the Baja Fish Tacos feature blackened Atlantic cod paired with fresh jalapeño slaw and avocado cream, a delightful contrast that excites the palate. Meanwhile, the Mojo Pulled Pork Tacos, slow-braised in pale ale, are a testament to the kitchen's ability to capture rich flavors. Don’t overlook the Something Special section; the Bourbon Salmon stands out with its seared freshness and house glaze, making it a perfect pairing with seasonal vegetables. Additionally, the battered shrimp and country fried steak offer comforting staples to complement a varied menu. The Mav Kitchen & Tap House is more than just a restaurant; it’s a destination for culinary creativity in a welcoming atmosphere. Whether you’re a local or just passing through, this culinary gem promises an experience worth savoring.
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